La Cantine du Faubourg

Yes, Paris boasts a strong heritage of rustic bistrots and traditional brasseries. But as a capital city, it also drums an international beat, with influences from around the world.

Today’s Parisians are far from your stereotypical “baguette-and-brie” fanatics. Today’s Parisians are well-travelled foodistas, very much like the connoisseurs of Dubai, with whom we share a spoonful of our “melting pot” cuisine!