Dine at Al Grissino

Executive Chef Diego Simonetta hails from the Al Grissino’s Italian branch, bringing a wealth of experience with him.

As with all good Italian, there is an emphasis on fresh and refined ingredients and a cooking style that doesn’t overcomplicate already tasty flavors.

The venue features some unique arches of glass that go across the window and part of the ceiling, making the impressive view of the world’s tallest tower even more spectacular.